Featured Recipe
This Probiotic Pumpkin Pasta is the ultimate comfort food for chilly days. Made with simple, whole ingredients like roasted pumpkin, garlic, onion, and a touch of miso for saltiness, it’s finished ...
Nuts For Cheese™ Recipes
Easy. Peasy. Oh So Cheesy. Let’s create something delicious. From simple weeknight dinners, to decadent desserts, to crowd-pleasing comfort foods, we’ve got you covered with easy to follow, plant-based recipes that will inspire your inner chef.
- All posts
- appetizer
- Appetizers
- Artichoke & Herb
- Artichoke & Jalapeño Creamy Cashew Dip
- Black Garlic
- Breakfast
- Brunch
- Cheese Board
- Cheese Lover Bundle
- Chipotle Cheddar
- Cranberry Pink Peppercorn
- Cream Cheese Frosting
- Cupcakes
- Dairy-Free Desserts
- Dairy-Free Recipes
- dessert
- Desserts
- Dill Pickle Creamy Cashew Dip
- Dinner
- Garlic & Herb Cream Cheese Style Spread
- Herb & Garlic Butter
- Lemon Dill Cream Cheese Style Spread
- Lunch
- Main Course
- Original Cream Cheese
- Original Cream Cheese Style Spread
- Red Velvet Cupcakes
- Salad
- Salads
- Salted Original Butter
- Sharp Cheddar
- Small Batch Comfort Foods Bundle
- Smoky Gouda
- snack
- Snacks
- Super Blue
- Un-Brie-Lievable
- Un-Brie-Lievable™
- Unsalted Original Butter
Ratatouille Galette with Creamy Rose Sauce
A galette for every season. Dairy-Free, plant-based, and full of flavour!
Red Quinoa Salad with Mint, Yogurt & Brie Dressing
Delicate heirloom tomatoes, earthy beets, royal quinoa, and tart grapes are brought together with a creamy yogurt, mint and Un-Brie-Lievable™ Nuts For Cheese™ dressing in this feast for the eyes an...
Mediterranean Panzanella Salad with Butter-fried Croutons
Here’s the thing about Panzanella: it’s like Bruschetta at its best, but in a bowl! Each bite includes crunchy Nuts For Butter-fried croutons, creamy, umami-rich Black Garlic Nuts For Cheese™, juic...
Garlic Butter-fried Mushroom & Beluga Lentil Salad
This is is the penultimate star of all salads; marrying greens (health kick!) with cheese, mushroom, garlic, and lemon.
Take on our plant-based eggplant involtini!
I’ve always found that the best cure for the “Sunday Scaries” is digging my hands into some dough. That’s why in my kitchen, I’ve totally ritualized Sunday night pizza night.
Warm Kale Salad with Bacon Vinaigrette, Shaved Brie & Cinnamon Roasted Chickpeas
I know I know, you’ve heard the benefits of kale (and cauliflower, good heavens) probably one too many times so we won’t bore you with it, but pair this lovely superfood with some cinnamon roasted ...
Carrot Lox Bagel with Smoky Artichoke & Herb Cream Cheese
You are my everything [bagel]!” “I love you a whole lox!” Is what your hunny will be saying when you make them this perfect breakfast in bed. Or maybe your vibe is a little more ~*swipe left*~. Eit...
The perfect pairing for a hot day outside sitting wtih friends! Whip up some vegan queso and let the fun times roll.
Sweet Potato Crusted Mexi-Frittata Cups
What noise does a gun make? Frittata-tatatatatata. These sweet potato frittata cups make a great breakfast or perfect mid-day snack!
Whether you’re “eating glazed doughnuts” today or not, you should probably eat these glazed doughnuts.
Rustic Caramel Apple Galette with Brie
You’re the apple of my pie! You're going to love this Un-Brie-Lievable™ dessert, trust us.
Vegan Cherry & Lemon Pie with Brie Ice Cream
Cherry pie, but make it vegan! Topped with a dollop of Un-Brie-Lievable™ ice cream, you'll want to skip the slices and dig right in.
Do you believe in life after brunch? This Sunday classic is totally beyond repoach.
Grilled Cauliflower Steaks with Roasted Red Pepper Cream Sauce
Doesn’t this just make you want to grill up some cauliflower and douse it in cheesy, creamy, red pepper sauce before settling down for an evening with Bob Odenkirk?