Dairy-Free Recipes

Vegan Whipped Brie Asparagus Bruschetta Toasts

There’s nothing quite like fresh spring asparagus, especially when paired with our creamy cashew Un-Brie-Lievable, and layered onto light, crispy toasted bread. These asparagus bruschetta toasts ar...

Loaded Greek Tofu Fries

These loaded Greek tofu fries are a protein-packed, plant-based twist on a classic comfort food. Featuring our Un-Brie-Lievable cashew cheese, Greek-marinated smoked tofu, and fresh veggies, this i...

Pickle Cauli Crumble Tacos

This Cauli Crumble taco is loaded with 11g of plant-based protein, layered with our bold dill pickle dip, crunchy pickle slaw, and creamy avocado slices. 

Gut-Loving Kimchi Grilled Cheese

A probiotic-packed twist on a comfort food classic, this grilled cheese is made with super grain sourdough, fermented sharp cheddar cashew cheese, and a sneaky layer of kimchi for an extra boost of...

Vegan Cheesy Tuna Casserole

A cozy, plant-based twist on a classic comfort food! This vegan cheesy tuna casserole features Save Da Sea vegan tuna, blended into a rich, creamy sauce made with our Un-Brie-Lievable and Sharp Che...

Probiotic Pumpkin Pasta

This Probiotic Pumpkin Pasta is the ultimate comfort food for chilly days. Made with simple, whole ingredients like roasted pumpkin, garlic, onion, and a touch of miso for saltiness, it’s finished ...

Creamy Mixed Vegetable Soup

If it’s not one thing, it’s your mother! This Mother’s Day, we’re embracing the joy of cooking together — from shared laughs to heartfelt moments in the kitchen. Let’s make this day extra special w...

Cheesy Pesto, Artichoke & Mushroom Pizza

We teamed up with our good friend Fraser (@frasercooks) to create a deliciously cheesy pie with a whole entire wedge of our Artichoke & Herb cheese, pesto, and mushrooms. A winning combo!

Buffalo Ranch Mac & Cheese

Buffalo fans! Don’t limit yourself just to cauliflower wings or dip. Mac & Cheese is a classic on its own, but adding our new Buffalo Ranch Dip and a whole wedge (yes, a whole wedge!) of our Un...

King Oyster Scallop & Crispy Caper Pasta with Salmon Crostinis

Add this king oyster scallop and crispy caper pasta paired with salmon crostinis to your weekly rotation or save it for a special occasion! Featuring our Artichoke & Herb wedge and Dill Pickle ...

Ground "Beef" Tacos with Un-Brie-Lievable™ Cilantro Crema

Let’s taco ‘bout this mashup! Flour tortillas stuffed with plant-based ground beef, a creamy Un-Brie-Lievable cilantro lime crema, onions and jalapeños. Spectacular. Give us 14 of them right now!

Creamy Dill Pickle Soup & Sharp Cheddar Kimchi Grilled Cheese

Dill Pickle Soup paired with a Sharp Cheddar Kimchi Grilled Cheese is the ultimate comfort food. I teamed up with my good friend, Fraser, to bring you the coziest recipe you’ll want on repeat all s...

Cheesy Vegan Mushroom Stroganoff

Strogan-offffff the charts delicious! This super creamy, dairy-free stroganoff is the ultimate umami-packed dish staring our Black Garlic wedge. No judgment if you eat this one straight out of...

Summer Tomato Tart

Good things come to those that wait [for peak tomato season]. This vibrant vegan tomato tart recipe comes together beautifully with our Garlic & Herb cream cheese.

Creamy Fettuccine Alfredo

Cheesy, creamy, and comforting! This dairy-free twist on Fettuccine Alfredo will have you coming back for seconds (and possibly thirds)!