Appetizers

Roasted Grapes and Baked Brie

Plate of roasted grapes atop a wedge of baked dairy-free brie, served with two slices of sourdough bread.
Try out this super easy, luscious and creamy, spreadable Baked Brie and Thyme Roasted Grapes appie at your next soirėe!
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Probiotic Pumpkin Pasta

Probiotic Pumpkin Pasta

This Probiotic Pumpkin Pasta is the ultimate comfort food for chilly days. Made with simple, whole ingredients like roasted pumpkin, garlic, onion, and a touch of miso for saltiness, it’s finished ...

Creamy Mixed Vegetable Soup

Creamy Mixed Vegetable Soup

If it’s not one thing, it’s your mother! This Mother’s Day, we’re embracing the joy of cooking together — from shared laughs to heartfelt moments in the kitchen. Let’s make this day extra special w...

Cheesy Pesto, Artichoke & Mushroom Pizza

Cheesy Pesto, Artichoke & Mushroom Pizza

We teamed up with our good friend Fraser (@frasercooks) to create a deliciously cheesy pie with a whole entire wedge of our Artichoke & Herb cheese, pesto, and mushrooms. A winning combo!