Heirloom Tomato Salad with Cantaloupe and Brie

Name: Heirloom Tomato Salad with Cantaloupe and Brie
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 2 tbsp olive oil; 1 lime, juiced; 2 tsp maple syrup; 4-5 basil leaves, finely chopped; salt & pepper, to taste; 2-3 heirloom tomatoes, cut into wedges; 1/4 cantaloupe, cut into small wedges; 60 g Nuts for Cheese™ Un-Brie-Lievable™

Prepared salad of sliced tomatoes, cantaloupe, and dairy free brie cheese, set on a napkin beside a box of dairy-free brie cheese and a serving spoon..

You're Un-Brie-Lievable™! You're one in a melon! You deserve this fresh, and juicy, and bright Heirloom Tomato and Cantaloupe Cheesy Caprese!

Heirloom Tomato Salad with Cantaloupe and Brie

Product

Un-Brie-Lievable™

Servings

2 Servings

Total Time

10 Mins

You're Un-Brie-Lievable™! You're one in a melon! You deserve this fresh, and juicy, and bright Heirloom Tomato and Cantaloupe Cheesy Caprese!

Ingredients

2 tbsp olive oil
1 lime, juiced
2 tsp maple syrup
4-5 basil leaves, finely chopped
salt & pepper, to taste
2-3 heirloom tomatoes, cut into wedges
1/4 cantaloupe, cut into small wedges
60 g Nuts for Cheese™ Un-Brie-Lievable™

Directions

To a small bowl make the dressing by combining olive oil, lime juice, maple syrup, finely chopped basil leaves, salt, and pepper. Mix until combined.
To a bowl add heirloom tomatoes and cantaloup. Drizzle over mixed dressing and toss gently to coat.
Sprinkle dressed salad with crumbled Un-Brie-Lievable™ and a few extra small basil leaves if desired.
Taste and sprinkle with some salt and pepper if needed.