1 Minute Radish Canape
- White Bread
Nuts For Cheese™ Black Garlic
- 3 Radishes
- Fresh Dill
- Cracked Black Pepper
- Take a shot glass, or a small round cup and cut out the bread into circles.
- Add a small smear of Black Garlic Cheese.
- Mandolin your raddshes so they are thin and easy to manipulate.
- Fold them in half and place 2 on top of the cheese.
- Top with fresh dill and cracked black pepper.