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Welcome to the Cutting Wedge
Hi, I'm Margaret
I started Nuts For Cheese™ with a simple goal: use the highest quality ingredients to create the world’s best-tasting, gourmet vegan cheese.
Our certified organic, 100% dairy-free vegan cheeses and butters are made with the finest, whole food ingredients, without cutting corners. That means no starches, no gums, no fillers…ever. Just real goodness.
Using traditionally-inspired techniques matched with a commitment to all things delicious, I’ve created a line of dairy-free, artisanal products that are handcrafted, fermented to perfection, and ready to be your everyday indulgence.
Stay Cheesy! xo Margaret
OUR STORYThe best vegan cheeses I've ever tried in my entire life. 10/10 I used to believe nothing is perfect until I tried this cheese!
I love to eat it with a baguette. I also enjoy the fact that the list of ingredients is short.
Un-Brie-Lievable™ is the best vegan cheese I have ever tasted. It doesn't have weird ingredients or stuff I can't eat. Don't ever stop making it!!!
Discover Your Inner Chef
No Bake Pumpkin Spice Cheesecake
Dairy-free and delicious Pumpkin Spice Cheesecake! This recipe is super rich and creamy, made with our cashew-based dairy-free Original Cream Cheese, and no baking required!
Say Cheese!
Tag @nutsforcheese and share your creations!