Main Course

Mexican Street Carrots

Large serving bowl filled with roasted carrots, topped with a dairy-free cheese sauce, sliced jalapenos, and fresh cilantro. Served next to a box of dairy-free brie cheese and bunch of fresh cilantro.
Have you ever tried elote? This #Mexican street food antojito (little craving) is usually made from fresh cooked corn, slathered with mayo and sprinkled with lime, shredded queso cotija and chili. This #plantbased elote remake with roasted carrots did not disappoint.
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Super Blue Wedge Salad With Crispy Rice Paper Bacon

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